Best Ice Cream in Falmouth

My family has had a house in Falmouth for as long as I can remember, so needless to say I’ve spent a lot of time on the Cape every summer. Every year that we go back, we try to explore some of the new options that have arisen over the years, but there are still a few places we keep returning to.

One of our favorite things to eat on a late summer night or a hot summer afternoon is some of the delicious ice cream available to us in Falmouth. Here are my top three places to go:

Ben & Bill’s Chocolate Emporium

This chocolate store right in the center of Falmouth, while it does have chocolate in the title and sells freshly made chocolates, the line around the corner every weekend all day is for their homemade ice cream.

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While it IS true that the price for a small or a kiddie seems steep, it’s because of how much ice cream you get in each size. However, we’ve figured out that the large sundae is only 75 cents more than getting a small sundae, so we get one of those to split between 3 of us.

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The old fashioned vibe of the place makes the ice cream you’re eating taste even more delicious, although it would be hard to find fault in it even without the cool decorations. The ice cream itself has the right creamy texture you look for in ice cream, and the chocolate chip (our personal favorite flavor) has a very vanilla-y base and huge chunks of delicious dark chocolate. Top that with hot fudge and whipped cream, and we’re a very happy group 🙂

In addition to the traditional flavors, Ben & Bill’s also has a few funs flavors, such as real lobster ice cream! The people who work there say that most people will just try a taste of it and then buy a full size of something else, but it is a renowned addition to their available flavors. Definitely worth a stop in downtown Falmouth for a taste of this delicious ice cream!

Smitty’s Homemade Ice Cream

We’ve been going to Smitty’s since I was very young, and the little house on the rolling lawn holds a special place in my childhood memories. Now that I’m older, I’ve gotten better at appreciating not only the atmosphere of the cute building but also the quality of the ice cream they serve. Smitty himself even hangs out here late at night, and his policy is “We’re open until the last person comes.” He even posed for a picture for me, on the 4th of July, no less!

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The ice cream he serves here is always delicious and fresh, and what’s even better is the freshness of the toppings you can get on a sundae: he makes whipped cream and marshmallow topping and hot fudge from scratch! That really makes all the difference to me. And on top of that, their flavors of ice cream are creative and fresh.

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He now has a few different locations, but my favorite is still the classic one with a rolling green, climbing-worthy trees, picnic benches, and the little cottage that happens to be serving ice cream 🙂

Honorable mention: Eulinda’s

This cute building off of the West Falmouth Highway houses a dainty ice cream shop that sells Richardson’s ice cream. Richardson’s is always delicious, creamy, and has lots of flavors, and being able to get their ice cream down the cape is really fun because you know you’re getting good quality ice cream (and it’s delicious too)!

Ben & Bill’s

209 Main St, Falmouth, MA

Smitty’s

326 E Falmouth Hwy, East Falmouth, MA

Eulinda’s

634 West Falmouth Hwy, Falmouth MA

Best Coffee in and around Boston

When I find places where I can get a cappuccino or latte that tastes as good as any cafĂ© crème I had in Paris, I want to tell the world! And if it looks as good as the ones I used to have at CafĂ©otheque that’s an even better reason to share it.

While this list is only just beginning, I figured I would share where you can find a great cup of coffee in and around Boston. This list is still a work-in-progress!

Voltage Café

A couple of blocks away from MIT, this cafe has been written up time and time again for its excellence in coffee. And from the many times I’ve been there, it does not disappoint. And although the people working there could have been snooty about their coffee and looked down on someone like me who was asking questions, they were the exact opposite: incredibly helpful and welcoming, answering every question I had and making sure I made the best decision about what type of coffee to get.

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The cappuccinos I’ve gotten have been beautifully poured and crafted and the beans they use are wonderful. Their latte creations are incredibly delicious, creatively envisioned, and expertly prepared. Super yummy. Those are definitely worth the extra bit of money because it takes like no other latte I’ve had anywhere else. Although to be fair, how many other places serve sea salt caramel latte?

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Plus you can head just down the street to Tatte Bakery and pick up a few goodies to munch alongside your awesome coffee drink, or you can take the latte to go! Yum, yum, yum. Definitely make your way out here for amazing coffee!

Area Four

Another cool spot in Kendall Square is the cool Area Four with its industrial, edgy style complete with a hipster-nerd-professional crowd, a delicious cafe serving coffee with probably the best microfoam I have had in a while, and a fantastic casual restaurant to boot.

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The pastries looked and tasted delicious (I tried a smores bar and it was incredible). Despite the relatively steep price, the quality of the food and the upscale atmosphere with down-home appeal was well worth the money it took to get the coffee and food there.

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Overall, it’s definitely worth the trip out to the 3rd street area just to come here. Delicious coffee, yummy pastries, and an awesome space.

Diesel Café (Somerville)

A frequent hang out for Tufts students, this cafe in the heart of Davis Square is known for its great pastries, yummy food, and awesome coffee.

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It manages to maintain the small cafe feel while having a huge seating area and large scale production. The pastries are amazing, and the breakfast is utterly delicious.

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It may not look appetizing in that picture, bu I swear that might be the best oatmeal I’ve ever eaten. The tiny, chewy oat pieces were topped with walnuts, dried cranberries, steamed milk, and a fresh hunk of brown sugar that slowly dissolved into the steaming bowl of goodness. It was positively delightful. While the people who work here are not as openly friendly as at 3 Little Figs (see below), they are all very knowledgeable and produce really great quality products, including their coffee. Be on the lookout for seasonal lattes, like my personal favorite the pumpkin pie latte. DEEEElicious.

Three Little Figs (Somerville)

This adorable shop a bit outside of Davis Square in Somerville is exactly what I always look for in a cafe: a cute place to sit (inside or out), yummy food (they had both sandwiches and delicious pastries), fantastic coffee (they have a very impressive espresso machine displayed prominently), and a warm staff (we made friends with both the cashier and the barista in no time).

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I definitely crave their cappuccino and their “lemon doughnut muffin”, which was a pastry that was too good to be put into one category (is it a doughnut? is it a muffin? is it a tart? is it a cupcake?). It’s just the type of place I wish I lived closer to so I could go there all the time.

Unfortunately, the location is just that far off Davis square (about a mile) that it seems inconvenient to walk there from Tufts campus, especially with another great coffee place that’s so much closer (Diesel Cafe), but this cafe is truly an incredibly beautiful place with a more intimate feel, a cooler espresso machine, and slightly cheaper prices. Tufts kids should try to make the trek!

Crema Café (Cambridge)

Right in the heart of Harvard Square it’s hard to know if there will be anything except chain restaurants or low-quality food options to find, but this cafe has all the vibe of a place half its size while maintaining a large scale customer base. I passed by this place every morning on the way to my job, and I was always secretly hoping I would miss the bus so I could snag a seat and sip a cup of their coffee or tea and munch on a treat.

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All of the drinks I had from there were delicious, including a Moroccan mint iced tea, a “matĂ© latte” (tea with milk, honey, and cinnamon), and of course a cappuccino. In addition to their fun and yummy drinks, they have pastries, salads, and sandwiches that never failed to disappoint: everything from chocolate chip cookies to s’mores cupcakes to quiche to croissants to mini carrot cakes to panini-ed sandwiches and fresh salads and wraps for the lunchtime rush. Like Diesel, they knew how to maintain the balance between hidden-secret and big crowd pleaser, with the homey feel of a small cafe but all the bells and whistles of a place that keeps up with the crowds. It’s also owned by the same people who have Flat Patties (a cheaper sandwich place next door) and Felipes (for tacos and burritos), both in Harvard Square as well, and all of them are great bargains!

George Howell Coffee (Newtonville)

The man who runs this coffee shop is a coffee legend. George Howell has been a proponent of single-origin coffee since before Starbucks. Right now, he travels around giving talks and tasting coffee, but every once in a while you can catch him at his store. And I was fortunate enough to be able to have a long conversation with him while we has in the store! He prefers light roast to dark roast and iced coffee to cold brew, and he gave us many tips on how to best store the coffee (freezer once it’s opened).

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He even brewed us up a new pot of iced coffee so we could compare it to the old one that had been out all day and so that we could compare it to our knowledge of cold brew. It was a very interesting experiment, and while I didn’t agree with all of George’s preferences of coffee, I loved hearing his reasons for his choices and where he thinks the coffee industry is heading. And the shop makes a good cappuccino to boot.

Again, this cafe may seem a little harder to get to in that it requires a car, but you do get a chance to go right to the source, and who knows: you might also get to meet the expert himself!

Ula Café (With reservations)

While the coffee, in both presentation and in quality, may not be as good as some of the others that I’ve had in Boston, the place itself is a really nice spot to sit in. They have a lot of great food options: freshly made sandwiches, pastries, and, my favorite, popovers. They have a nice place to sit, with a groovy atmosphere and very low key. And they definitely had the best t-shirts/logo of the bunch.

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It’s very rare that you get a popover in a cafe, let alone a good popover. And Ula CafĂ© has a puffy, eggy, crunchy, soft popover that they keep bringing out over the course of the day. It was very yummy, and probably the highlight of the place for me.

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All in all, it’s definitely worth the visit, even if not just for the coffee!

Places that were also on the list but I haven’t gotten a chance to go there yet:

Thinking Cup, Downtown Crossing
Andala Café, Central Square
Equal Exchange Cafee, North End
Simon’s Coffee House, Cambridge
1369 Coffeehouse, Cambridge
Render Coffee, South End

Addresses:

Voltage Café

295 3rd St, Kendall Square

Area Four

500 Technology Square, Kendall Square

Diesel Cafe

257 Elm Street Somerville, MA

3 Little Figs

278 Highland Avenue Somerville, MA

Crema Cafe

27 Brattle Street Cambridge, MA

George Howell Coffee

311 Walnut Street Newton, MA

Ula Café

284 Amory St, Jamaica Plain

Best Cupcakes in Manhattan

There’s this cupcake fad that’s been going on for a few years now: freshly made cupcakes with the best ingredients, interesting flavors, and beautiful decorations at a high price. Because they’re such an easy treat to throw together and adjust slightly to make it your own, little stores claiming to have made the best cupcakes have been springing up all over the country and even abroad. And of course the place to find a huge concentration of these cupcakeries is in New York City (center of the universe).

Over my many visits to NYC I’ve researched the best places, walked for miles to get there, and eaten many cupcakes to come up with this list of where I think you can get the best cupcakes in Manhattan.

Billy’s Bakery

This cute bakery in Chelsea still holds my heart for the best cupcakes in New York. It’s this little hole-in-the-wall cutesy place that smells delicious as you get closer, and it’s only a few steps from the busiest parts of Chelsea, so you don’t have to dig too far to get to taste their tasty treats.

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Unlike Magnolia (the popular choice for the best cupcakes), there’s no 30 minute line and exorbitant prices and no place to sit, just friendly people, a cute space, and delicious pastries that you can eat on the spot or save for later.

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My favorite cupcakes from there are the chocolate with vanilla buttercream and the red velvet, but they also have a particularly good vanilla cupcake and carrot cake and fun seasonal flavors such as banana-nutella, pumpkin, and pecan. They even have single candles and cupcake decorations on sale for those on the fly birthday treats 🙂 Definitely worth a visit.

Magnolia Bakery

This famed bakery is considered by many to be the best cupcakes in New York, but like LadurĂ©e in Paris, Magnolia may have gotten too big and too famous to be my favorite anymore. Plus the lines are not my favorite. The cupcakes, however, are still delicious, and being able to get them in more than one location is a big plus (since the original location has by far the longest line, especially after dinner). They’re still pretty expensive, but to me it’s still worth the price for these yummy treats.

Plus, their cookbook is also a great investment, specifically their buttercream recipes it to die for and super easy.

Amy’s Bread

This bakery is more focused on the production of delicious bread than on the fabrication of its sweets, but that does not mean that it can’t produce delicious goodies as well. They have three main locations, but my favorite is the factory itself in Chelsea Market. You can see where the bakers are working tirelessly to get the best breads out of the giant ovens, making the whole market smell delicious. The two other locations are quaint shops overflowing with breads and pastries.

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The cupcakes are delicious, with a moist cake and a sweet buttercream in bright colors and traditional flavors.They really feel homemade, and in the Chelsea market, you get to watch the bakers create all of their delicious treats.

Other highlights of cupcakes in New York are Sugar Sweet Sunshine, the Cupcake CafĂ©, and Empire Cake, but they haven’t made my top three list. I look forward to heading back to New York again soon to catch up on some new Cupcakeries that have popped up since my last cupcake crawl and adding them to my list!

Billy’s Bakery

184 9th Avenue b/w 21st and 22nd

Magnolia Bakery

401 Bleecker St

Amy’s Bread
75 Ninth Avenue (Between 15th & 16th Streets)
New York, NY 10011